by Sammy Lederer | Jul 6, 2025 | Kashering
Hi Rabbi, we recently purchased some dishes (one set of bone china and another of some sort of coated ceramic) and some glass food storage containers. Are there any general guidelines to be aware of as to what requires immersion? thanks!
by michael conforti | Apr 23, 2025 | Kashering
I accidentally fried onion in a meat pan using a silicone dairy spatula. The pan was clean without meat residue. Can I still use the spatula as dairy? thanks in advance.
by A Grazi | Apr 6, 2025 | Kashering
Hi Rabbi, can I run my everyday silverware in the dishwasher instead of using a pot with boiling water to kosher them for Passover ?
by Karen Chera | Apr 6, 2025 | Kashering
if I want to kosher utensils for Passover, do I have to boil the pot first throw out the water and re-boil and then throw in the utensils?
by Max Assoulin | Mar 30, 2025 | Kashering
Are glazed porcelain and bone china dishes similar to glass in that they can be used for meat and dairy (after being washed in the dishwasher, of course)?
by admin wvs | Mar 27, 2025 | Kashering
Can I kosher a wood salad bowl for passover