MILK, CREAM,
SUGAR, MARSHMALLOW
ICORN SYRUP, SUGAR, WATER,
HIGH FRUCTOSE CORN SYRUP
EGG ALBUMEN, PECTIN,
XANTHAN GUM, NATURAL
FLAVORS, POTASSIUM
SORBATE1, CORN SYRUP,
ROASTED ALMONDS
[ALMONDS, CANOLA OIL,
BUTTER, SALTI, NONFAT MILK,
COCOA POWDER PROCESSED
WITH ALKALI, WHEY,
CELLULOSE GEL. CELLULOSE
GUM, MONO & DIGLYCERIDES,
CARRAGEENAN
Eileen Missry 
T Aharon 
Barbara Hidary