DISTILLED VINEGAR, AGED RED CAYENNE PEPPERS, SALT, WATER, SOYBEAN OIL, NATURAL BUTTER FLAVOR, XANTHAN GUM, CITRIC ACID (TO PROTECT FRESHNESS), GRANULATED GARLIC.
By z l
Michael Cabasso 
Eli A 
Eileen Missry One thought on “steve and eds buffalo wing sauce”
Comments are closed.
May be a problem.
We would need to know the source of the vinegar