Hello,

What is the status of food products that weren’t cooked on Shabbat but transported through a place with no Eruv or by car by a Jew (or even non Jew)?

I read a source saying that if the food didn’t have any change on it then it is permitted since the only thing done wrong was the transportation of it, but none was done to the food or item itself.

The reason I ask this is because of friends or member of the community that are not full Shabbat observants and sometimes they go to other Jewish houses by car or in places with no Eruv and bring food gifts. This is as well related to ba’alei teshuvah that try to follow as much as they can and they may be failing in this particular area. The Jew that transported the food in this particular situation (growing step by step) can eat it?