2 thoughts on “Partake Gluten Free Cookies”
  1. Gluten Free Flour Blend (Organic Light Buckwheat Flour, Gluten Free Oat Flour, Cassava Flour, Tapioca Flour)
    Organic Fair Trade Cane Sugar
    Non GMO Sunflower Oil
    Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter)
    Gluten Free Oats
    Water
    Tapioca Starch
    Tapioca Fiber Syrup
    Vanilla Extract
    Sea Salt
    Baking Soda
    Caramelized Cane Sugar
    Rosemary Extract

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