Is Georgian ChaCha kosher? It’s an alcohol made from grape, seeds, and stems. I would think that it would be fine based on the fact it’s grape skins and discards, but I’m unfamiliar with the fermentation processing and not sure if it comes into contact with non Jewish hands since it’s not based in the US and may be less regulated.
It is fine. This is not made from the juice of the grapes. Even if there’s a little juice left, it would be batel, as wine is batel in 6, not 60.