Crunch master multi seed crackers Posted on March 3, 2020March 3, 2020by Karen Chera Brown rice flour, sesame seeds, potato starch, quinoa seeds, safflower oil, flax seeds, amaranth seeds, tamari soy sauce powder ,( tamari soy sauce soy beans), salt corn salt. Matodextrin ( corn)Gluten free OU KP?
Yup