‘is this K for P ?
WHITE RICE FLOUR, BROWN RICE FLOUR, CORN FLOUR, QUINOA FLOUR, MONO AND DIGLYCERIDES.
By Freda Elmann
Michael Cabasso 
Eli A 
Eileen Missry One thought on “Ronzoni gluten free pasta”
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‘is this K for P ?
WHITE RICE FLOUR, BROWN RICE FLOUR, CORN FLOUR, QUINOA FLOUR, MONO AND DIGLYCERIDES.
Comments are closed.
Kosher for Pesach for Sephardim