Franks RedHot Chile and lime hot sauce by Esther Gindi | Apr 7, 2020 | Pesach Products | 1 comment Aged cayenne red peppers, distilled vinegar, water, salt, spices, natural lime flavor, and garlic powder 1 Comment Aaron Abadi on April 7, 2020 at 11:43 pm We would need to know the source of the vinegar
We would need to know the source of the vinegar