Basil, Canola Oi, Olive Oi, Water, Pine Nuts, Salt, Black Pepper, Died Ganic, Sodium Lactate (to inhibit oxidation), Lactic Acid (0 control acidity, Sorbic Acia (o preseve freshness), Citic Acid (to control acidity, Lemon lice.
Pesto
by A Grazi | Apr 6, 2025 | Pesach Products | 1 comment
1 Comment
Submit a Comment Cancel reply
You must be logged in to post a comment.
Kosher for Pesach for All