by Michael Varon | Apr 7, 2025 | Pesach Kashering
Kashering A Frying Pan In the past, I would Kasher my frying pans for Pesach by HaGalah submerging them in boiling water. Recently, I acquired frying pans that are too big to fit in even my biggest stockpot. Since these frying pans are nonstick, I am concerned that...
by Michael Varon | Apr 7, 2025 | Pesach Kashering
Kashering Silverware [For Pesach] in the Dishwasher On April 6, 2025 (in response to a question from A. Grazi), you suggested that one could Kasher silverware by running them through a cycle in the dishwasher. If the silverware is thoroughly clean, can I run all my...
by A Grazi | Apr 6, 2025 | Pesach Kashering
My mother passed away in August and I would like to use her dishes for the seder. They have not been used at all in at least 5 years – probably more. I am afraid to try to kasher in boiling water. I think it will crack. It was used only for meat. thank...
by Karen Chera | Mar 31, 2025 | Pesach Kashering
When we kosher silverware do you have to throw one item at a time in the boiling water? Also, the pot I’m using is it kosher at the same time I’m dropping the silverware or do I have to boil that pot first throw out the water and then fill it again to...
by admin wvs | Mar 30, 2025 | Pesach Kashering
Can I kasher a cast iron pan for Pesach, if so how
by admin wvs | Mar 30, 2025 | Pesach Kashering
How do I kasher a cast iron pan for Pesach?
