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Pesach Kashering

  • Pesach Kashering

Glutino pancake mix

Posted on April 7, 2020April 7, 2020by Marjorie Dayan

Ingredients. Brown rice flour, white rice flour, corn starch, buttermilk, granulated honey, baking powder (corn), sodium bicarbonate, salt, xanthan gum. …

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  • Pesach Kashering

Avocado mayo k for p?

Posted on April 7, 2020April 7, 2020by Marjorie Dayan

 

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  • Pesach Kashering

K4p

Posted on April 7, 2020April 7, 2020by rena jerome

 Classic cream whipped cream

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1 Comment
  • Pesach Kashering

Koshering pots

Posted on April 6, 2020April 6, 2020by Nina Grazi

When boiling and koshering pots  does the water have to boil over the sides of the pot? Or can we just bring the water to boil and spill it out? 

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4 Comments
  • Pesach Kashering

Koshering Oven and Stove

Posted on April 6, 2020April 6, 2020by Margie Sarway

Hi Rabbi, When Koshering the oven/stove, you are not supposed to use it for 24 hours before koshering. Can you use the stove to boil water for koshering other utensils/use oven for kosher for passover food during the 24 hour period?

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1 Comment
  • Pesach Kashering

stainless steel bowls

Posted on April 5, 2020April 5, 2020by margaret dweck

do thy have to be boiled 

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1 Comment
  • Pesach Kashering

Porcelain and Limoges dishes

Posted on April 5, 2020April 5, 2020by Gabrielle Nakash

Can these be koshered for Passover?

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1 Comment
  • Pesach Kashering

Mikva

Posted on April 3, 2020April 3, 2020by David Benzaken

Hi if i bought new Keilim for Pesach but we cant even go to the Keilim Mikve due to corona. is there anything else that we cna do? maybe make a mikve with a hose or something

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  • Pesach Kashering

Hot Plate

Posted on April 2, 2020April 2, 2020by Mindy Hami

Hi Rabbi, How do we kasher a hot plate (Plata)  for Pesach? I use it throughout the year. Thank you, Mindy

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1 Comment
  • Pesach Kashering

Vita Mix

Posted on March 31, 2020March 31, 2020by joyce matalon

Hello, Can a plastic blender with metal blade be made K4P? Has been used for hot soups and cold

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  • Pesach Kashering

Kashering Glass

Posted on March 30, 2020March 30, 2020by Esther Kruman

  Is there a way to kasher glass containers that were previously used for hot, non-kosher food?  If I cannot kasher them, would I at least be able to use them for cold kosher food?  

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  • Pesach Kashering

Vita mix

Posted on March 29, 2020March 29, 2020by Bobbi Haddad

Can I kosher a plastic blender ? Was only used for cold 

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  • Pesach Kashering

How to kosher a bbq

Posted on March 29, 2020March 29, 2020by Bobbi Haddad

How can you kosher a bbq 

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3 Comments
  • Pesach Kashering

Minimum time to self-clean oven

Posted on March 29, 2020March 29, 2020by Beth Jawary

Do I need to run the entire 3-hour self-clean cycle to kasher my oven? Or could it be run for less time?

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2 Comments
  • Pesach Kashering

Stainless Steel Soup Pot

Posted on March 29, 2020March 29, 2020by Michael Varon

I received an almost new stainless steel soup pot from a strictly observant neighbor who was moving away. She told me that she may have used it to make chicken soup. The pot has been sitting unused for well over a year. I don’t have a pot big enough to immerse it. How do I […]

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2 Comments
  • Pesach Kashering

Plastic Dish Drainer & Tray Set

Posted on March 29, 2020March 29, 2020by Michael Varon

I have a separate dish drainer & tray set for Dairy, Meat, and Pareve dishes. Based on the information on this site under “Kashering,” these DO NOT require any special Kashering for Passover. Am I correct?

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  • Pesach Kashering

Miso

Posted on March 29, 2020March 29, 2020by Margo Kamin

 Miso paste 

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1 Comment
  • Pesach Kashering

Turning over a kitchen

Posted on March 26, 2020March 26, 2020by Dina Shaw

Are you able to explain what needs to be done to kosher a kitchen for passover..  Quarts counters, do they need to be covered? Steamed? Just cleaned?  Sinks? Cleaned how? Covered?  Fridge with glass and plastic racks, do they need to be covered? How do they need to be cleaned? Stove top and burners? Is […]

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  • Pesach Kashering

Tovel new dishes/glassware/pot/pans

Posted on March 26, 2020March 26, 2020by Mindy Hami

Due to COVID-19 Mikvahs are closed, how can we kasher new glassware/pot/pans, etc…  Best, Mindy

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2 Comments
  • Pesach Kashering

can i use products that are open

Posted on March 24, 2020March 24, 2020by margaret dweck

if i have something that is KP but open can i still use it  – like mayonaise but i used a regular spoon this week with it

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