Kashering Slow Cooker for Pesach by David David | Mar 30, 2020 | Pesach | 1 comment Kashering slow cooker for Pesach: I sometimes keep challah warm in my slow cooker for Shabbat. Do I need to kasher it? If so, how? Thanks! 1 Comment Aaron Abadi on March 30, 2020 at 7:11 pm I’m assuming that it’s a ceramic glazed pot that sits inside a heated metal warmer. Like a typical crock pot. If that’s the case, being that it’s glazed, it does not need kashering. Just clean it well.
Aaron Abadi on March 30, 2020 at 7:11 pm I’m assuming that it’s a ceramic glazed pot that sits inside a heated metal warmer. Like a typical crock pot. If that’s the case, being that it’s glazed, it does not need kashering. Just clean it well.
I’m assuming that it’s a ceramic glazed pot that sits inside a heated metal warmer. Like a typical crock pot. If that’s the case, being that it’s glazed, it does not need kashering. Just clean it well.