Are the following K4P?

Dark Chocolate: cocoa mass, sugar, cocoa butter, soy lechitin, cocoa solids 54% min

Cocoa Powder: cocoa powder 

 Gluten Free Italian Bread: water, starch and flour blend (modified tapioca starch, brown rice flour, rice starch, modified cellulose, guar gum), yeast, cornstarch, cane sugar, canola oil, whole grain sorghum flour, dried egg whites, psyllium husk powder, salt, invert sugar syrup, cultured brown rice (to preserve), brown rice, vegetable glycerin, deactivated yeast

Gluten Free White Sandwich Bread: water, tapioca starch, potato starch, brown rice flour, cane sugar, modified tapioca starch, cultured brown rice flour, expeller pressed canola oil, whole grain sorghum flour, xanthan gum, egg whites, tapioca maltodextrin, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate), yeast, sea salt, calcium sulfate, enzymes 

Scandinavian Swimmers: cane sugar, invert sugar, tapioca syrup, modified cornstarch, dextrose, citric acid (acidifier), natural flavors, fruit and vegetable extracts for color (pumpkin, carrot, black carrot, back currant, apple), sodium citrate, spirulina (for color), organic sunflower oil, organic carnauba wax

Organic Hot Cocoa: organic cane syrup solids, organic nonfat dry milk, organic cocoa (processed with alkali), sea salt, calcium carbonate, natural vanilla flavor, xanthan gum