Comments on: baking powder and baking soda https://kashrut.org/baking-powder-and-baking-soda/ Keeping Kosher without all the pain Wed, 01 Apr 2020 15:17:24 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: Aaron Abadi https://kashrut.org/baking-powder-and-baking-soda/#comment-842 Wed, 01 Apr 2020 15:17:24 +0000 https://kashrut.org/?p=3246#comment-842 Not a problem

The only time we worry about an open product for Pesach is like peanut butter, jelly, and cream cheese etc, where people often drop bread in as they’re making their sandwiches. Just being open isn’t an issue.

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