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Author:  Rinah
E-mail:  not available
Date:  1/11/2012 7:23:00 PM
Subject:  frying pan
Message:  Kosher meat was accidentally cooked in my dairy frying pan (non stick). The pan had not been used in over 24 hours. Do I need to kasher the pan? Can it be saved?

Thanks!
   
Reply:  Food is kosher, but you need to Kasher the pan.
AA

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